Today 25th is the long-awaited payday! I think many people think that even a little luxurious dinner ... Introducing the luxury menu (?) Unique to "after payday" found on Cookpad!


Gokuri ...
Gokuri ...


This menu was named " Hayashi rice after payday". According to the poster's explanation, he put a lot of beef and used whole broccoli to "boldly express Hayashi (= Hayashi?)".

The trick to cooking is to put the broccoli topping in one stock. If it is more than that, it will pass through "Hayashi" and become a "jungle". By the way, broccoli should be stabbed at the very end.

In addition, you can see how luxurious it is when compared with the " Hayashi rice before payday " published in the past.


You can't put "meat" before the payday!
You can't put "meat" before the payday!


In addition to this, many menus such as "Buri radish", "Negima skewer", and "Shrimp pilaf" are posted that are served in completely different ways before and after the payday.

It looks like an avant-garde (?), But both menus before and after the payday seem to have a solid taste. Everyone who has a payday! Why don't you try this luxurious menu once ...?