Meiji will sell "Porte Whip Chocolat", which uses Hokkaido milk for whipped cream, as a new product of Western confectionery chocolate "Porte" from January 22nd for winter only.
The package is based on the image of "pastry chef's handmade pastry chocolate"
This product is a chocolate confectionery made by placing 100% Hokkaido milk on a baked confectionery with a rich flavor of cacao whipped cream and coating the whole with chocolate and cocoa powder.
The price is 198 yen. Sold at convenience stores and supermarkets nationwide.
The price is 198 yen. Sold at convenience stores and supermarkets nationwide.
