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Seijo Ishii's new work "Mikan's Damand Tart Pie" is delicious! Juicy oranges x thick cream go well together


At each Seijo Ishii store (excluding some stores), a new product "Kumamoto Prefecture Kinbo Mandarin Damand Tart Pie" is on sale. The price is 990 yen (excluding tax).

This product is a tart pie that combines mandarin oranges and damand cream (almond cream). "Kinbo mandarin" from Kumamoto prefecture is used for mandarin oranges.

"Kinbo mandarin" from Kumamoto prefecture is used for mandarin oranges.

The diameter is about 18 cm. The whole cake size is No. 6. It's quite big, but it's not tall, so I thought it would be best to divide it into 4 to 6 equal parts and eat it.

If it is left as it is, it will be too big, so cut it into 4 to 6 equal parts.

The pie, which is made by layering thin dough, has a crispy and fragrant texture. The more you chew, the more mellow flavor of wrinkles and butter spreads.

The leading mandarin oranges are sweet and sour and juicy. When chewed, a refreshing scent and fruit juice overflow. Well-balanced with damand cream, which has a strong sweetness and richness, it is delicious and unstoppable.

A good balance between refreshing oranges and rich damand cream

Not only for snacks, but also for breakfast. It is a dish you want to enjoy with coffee or tea.
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