FamilyMart "Masumasu Huajiao-no-Numbing Spiciness Authentic Szechuan Style Bean Curd Tofu"
I tried a new product released by FamilyMart, "Masumasu Huajiao-no-Numbing Spiciness Authentic Szechuan Style Bean Curd Tofu"! It is so stimulating and spicy that the pepper makes your tongue tingle, but it is so delicious that you can't stop eating... I recommend it!
Authentic Szechuan-style Bean Paste with Increased
Volume of Huajia Pepper This bean curd with a hint of soy sauce is characterized by the numbing spiciness of huajia pepper. The increased quantity means there is a demand for it.
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It is moderately spicy without the pepper, but by putting it on, the spiciness becomes so stimulating that it chills your nose, tongue, and throat all at once! Especially the tongue goes numb and the inside of the mouth gets hot. The minced meat is also firm and chewy, making it a very satisfying dish!
The smooth and soft taste of the tofu neutralizes the spiciness for a moment, but...
it is still spicy! It may be as authentic (and spicy) as the hot bean curd served in Chinese restaurants...!
But strangely enough, unlike the spiciness of chili peppers, the spiciness of hwasho is addictive, and even though my mouth was numb and sore, I kept wanting to take another bite. It is addictive. I think you can't go wrong by choosing this on a day when you want spicy bean curd today. I would like to add that you will feel a mysterious sense of accomplishment when you finish this dish. I think it is also good on a sweaty sunny day!