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Hamazushi "Year-end and New Year Luxury Special Tasty Neta Festival" "Abalone", "Aburi-Toro Anago", "Kinki", "Uni-Gunkan", etc.


Hamazushi

"Year-end and New Year's Luxury Special Tasty Neta Festival"

Hamazushi will hold the "Year-end and New Year's Luxury Special Tasty Neta Festival" from December 22 (Thursday). A wide variety of gorgeous items to brighten up the New Year's holiday season will be available.

Year-end and New Year's Luxury Special Selected Tasty Netsa

Festival Product Examples

Abalone Abalone

is characterized by its crunchy texture. Priced at 110 yen (tax included, same as below).


Aburi

Toro Anago (Seared Toro Anago

) Melting in the mouth. Priced at 110 yen.


Kinki (yellowtail)

A high-grade fish with a rich fatty taste. Priced at 165 yen.


Uni Gunkan (sea urchin)

priced at 319 yen.


Shrimps

priced at 319 yen.


Fresh snow crab

- priced at 319 yen.


Hokkaido Salmon roe with salmon roe

- priced at 319 yen.


Mediterranean Sea Tuna

Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna Tuna


Yakishabu-style beef tenderloin (grated)

priced at 165 yen.


Pickled squid ears

- priced at ¥110.


Sendai Beef Nigiri

- Top quality brand beef. Price: 319 yen. Sold only in the Kanto region.


Iwate B

eef Nigiri priced at 319 yen. Sold outside the Kanto region.


The product is limited in quantity and will be discontinued as soon as it is gone.
Price may vary at some stores.
Scheduled to be sold at all 571 stores (as of December 20).
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Hamazushi
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