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[Tasting] MUJI "Nuts bar that makes the best use of ingredients" Eat and compare 3 types "Cranberry pistachio blueberry" "Cassis almond cacao" "Apple pecan nut cinnamon"


A real food review of MUJI's "Nuts Bar that makes the most of the ingredients" series.

Nut bar that makes the best use of the material

A nut bar made with fruits, nuts and honey. "Nuts bar made from ingredients Cranberry pistachio blueberry" "Nuts bar made from ingredients Cassis almond cacao" "Nuts bar made from ingredients Apple pecan nuts Cinnamon". Each contains 40g (1.41oz), and the price is 190 yen (tax included).


Nut bar made from the ingredients Cranberry Pistachio Blueberry


A combination of fruits such as blueberries and cranberries, several nuts such as pistachios and almonds, and honey. You can enjoy the gorgeous sweetness of berries and the unique flavor of pistachios. Impression that feels the sweetest of the three types.


Nut bar cassis almond cacao made from the ingredients


Cranberries, cassis, almonds, cashew nuts, cacao nibs and honey. The slight bitterness of cacao nibs and the flavor of cassis give a sharp impression. The strong sweetness of cranberries is an accent.


Nut bar made from the ingredients Apples Pecan nuts Cinnamon


Apples, plums, raisins, pecan nuts, almonds and other nuts, and honey. The scent of cinnamon and the sweet and sour taste of apples give it an apple pie taste. You can enjoy the refreshing sweetness.


All of them contain whole almonds, but the texture is softer than it looks. While keeping the aroma, it is easy to eat without worrying about the sound even in places such as offices where there are people around. The presence of the binder is thin, and it is not too sticky and sweet. The flavor and texture of the ingredients stand out, and you can enjoy the differences between products.
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