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Review the new Starbucks "Chocolate Marron Frappuccino / Latte"! A slightly sweet and slightly bitter autumn taste


In September, the season is finally from summer to autumn. At Starbucks, the "Artful Autumn @ Starbucks Promotion" has started to enjoy the autumn of art.

From September 2nd, " Chocolate Marron Frappuccino " and "Chocolate Marron Latte" will be available (excluding some stores). I will review the taste immediately!

◆ Frappuccino

"Chocolate Marron Frappuccino" is a Frappuccino that is a blend of two chestnuts and a marron cacao sauce. The whipped cream is topped with chocolate flakes and canned cocoa nibs. The price is 590 yen for tall size (excluding tax, the same applies below).


A chic brown Frappuccino that goes well with autumn. Finely crushed chestnuts claim to exist in a smooth mouthfeel. Chestnut partner is chocolate. In a good way, the chocolate isn't too rich, and it complements the chestnuts as a supporting role. In addition, coffee adds depth to the taste.


The toppings produce a variety of textures. Grainy chocolate flakes and cacao nibs entertain the tongue. The slight bitterness tightens the taste, making it easy to drink even in the hot season.


◆ Latte

"Chocolate Maron Latte" is a combination of malon cacao sauce, milk and espresso steamed by a barista, and topped with chocolate flakes and canned cacao nibs. The price starts from 450 yen for short size.


A perfect balance of rich marron cacao and espresso. The soft sweetness and slight bitterness spread. The deliciousness is perfect for this time of year, when the refreshing taste of summer changes to autumn, when you gradually miss the rich sweetness. By the way, it is also recommended to change the milk to soy milk.


"Chocolate Marron Frappuccino" will be available until September 22nd, and "Chocolate Marron Latte" will be available until October 31st (finished as soon as it runs out). Why don't you feel the footsteps of autumn at Starbucks?
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