Lawson's new arrival sweets all look delicious! (All image sources are official websites)
New arrival sweets such as "Cheese & Lemon Cream Puff" and "Hojicha Tart" will be on sale from June 26th at each Lawson store. Here are 5 items in the lineup of interest!
・ Cheese & lemon cream puff 150 yen (tax included, same below) A refreshing cream puff filled with cheese cream sour with lemon juice from Sicily, Italy. By adding lemon zest, it seems that the fragrance is further enhanced. The fabric is coated with lemon-scented glaze.
・ Hojicha tart 195 yen A combination of biscuits with hazelnut pralines and roasted green tea cream in a cocoa-style tart dough. For cream, add roasted green tea and condensed milk to mascarpone to make it rich. Brown rice is topped on the top.
・ Mango shortcake 395 yen A summer cake with coconut mousse, sweet and sour mango & passion fruit jelly, and mango mousse layered on a moist sponge. It is topped with a large cut apple mango.
・ Mochi-wrapped mochi texture roll (kinako mochi) 350 yen A roll cake like "kinako mochi" wrapped with black honey sauce and kinako whipped dough with "mochi texture" dough and fertilizer dough. You can enjoy the chewy texture.
・ Pineapple Daifuku (white bean paste) 130 yen Western-style Daifuku with sweet and sour pineapple pulp. A soft mochi made from Habutae flour from Niigata prefecture, wrapped with white bean paste.