Shateraise's new baked goods: "HOWE Dairy Cheddar & Edam", "HOWE Dairy Gorgonzola & Honey", "HOWE Dairy Camembert & Walnuts".
Chateraise will start selling "HOWO-Dairy" series. The new products are "Toyo Dairy Cheddar & Edam," "Toyo Dairy Gorgonzola & Honey," and "Toyo Dairy Camembert & Walnuts.
Chateraise will start selling "HOWO-Dairy" series. The "Toyo Dairy" series includes "Toyo Dairy Cheddar & Edam," "Toyo Dairy Gorgonzola & Honey," and "Toyo Dairy Camembert & Walnuts. Each is priced at 108 yen (tax included).
Toyobutyu Cheddar & Edam
Edam cheese with a gentle taste and cheddar cheese cubes with a sour and refreshing flavor are blended and added to cream. The most popular and familiar cheese for Japanese people is used to create a well-balanced cream with sweet and salty tastes. The sweetness of the fluffy bouche and the moderately salty cheese cream from the Edam and Cheddar cheeses are exquisite.
Toyobutyu Gorgonzola & Honey
Gorgonzola cheese, one of the world's top three blue cheeses, is used. It goes well with honey, and although it has a characteristic aroma, it has a mild and light texture. The sweetness of the fluffy bouche and the cheese cream with the rich yet subtle sweet aroma of Gorgonzola and honey are exquisite.
Budairy Camembert & Walnut
Camembert cheese, a representative white mold cheese with a rich flavor, is combined with walnuts to enhance flavor and mouthfeel. The chewy walnuts and Camembert cream combine well to create a light, crisp taste. The sweetness of the fluffy bouquet, the rich cheese cream of Camembert and the texture of walnuts are exquisite.