Lotte will sell "Choco Pie [Apricot Fromage]" and "Custard Cake [Caramel Nut]" supervised by Chef Tahei Oikawa, owner of "Un Petit Paquet". The release date is September 20.

Choco Pie [Apricot Fromage] sold individually

This chocolate pie was created under the supervision of Chef Tahei Oikawa, owner of the famous patisserie "Un Petit Paquet. The chef sandwiches fresh cheese cream and apricot sauce between moist cheesecake and chocolate pie. The cheese is made to stand up to the sourness of the apricot sauce, giving it a refreshing taste. The estimated price is around 118 yen (including tax, the same below).

Custard Cake [Caramel Nuts] sold individually

Custard cake supervised by Chef Tahei Oikawa, owner of the famous patisserie "Un Petit Paquet". A rich caramel custard cream and a bitter caramel sauce are enclosed in a fluffy hazelnut cake. The two are combined to create a satisfying taste. The estimated price is around 118 yen.