Soybean Meat and Chickpea Keema Curry

Here is a list of retort curry products from KALDI Coffee Farm that we have actually eaten and enjoyed. They are "Original Chicken Korma Curry," "Ginger and Spice Chicken Curry," and "Soybean Meat and Chickpea Keema Curry."

Original Chicken Korma Curry

A mild and creamy North Indian curry made with yogurt in a retort package. The original blend of spices gives it an aromatic finish. Rich and creamy, it has a rich taste similar to the "butter chicken curry" in Indian restaurants.

Original Chicken Korma Curry

]For a detailed review, click here " Original Chicken Korma Curry".

Ginger and Spice Chicken Curry

Karada Yokobo Ginger and Spice Chicken Curry is a retort curry with the flavors of ginger, spices, and vegetables. The crunchy texture, aroma of ginger, and intense spiciness can be enjoyed with each bite.

Ginger and Spice Chicken Curry

]For a detailed review, click here " Ginger and Spice Chicken Curry."

Keema Curry with Soybean Meat and Chickpeas

Soybean meat and chickpeas, plus garlic, ginger, and other aromatic vegetables, plus several spices. The result is an authentic keema curry with plenty of ingredients. The soybean meat has a texture similar to ground meat, and the crunchy chickpeas give the dish a hearty texture.

Ginger and Spice Chicken Curry

]For a detailed review, click here " Soybean Meat and Chickpea Keema Curry".