Here is a collection of retort foods that are easy to eat and delicious from KALDI. They are "Ginger and Spice Chicken Curry," "Soybean Meat and Chickpea Keema Curry," and "Soybean Meat Soupless Soy Milk Noodle Sauce."

Ginger and Spice Chicken Curry

Karada Yokobo Ginger and Spice Chicken Curry" is a retort curry with the flavors of ginger, spices, and vegetables. It is filled with chopped ginger, which gives it a crunchy texture, ginger aroma, and intense spiciness with each bite. The spicy and eye-opening taste makes it a good choice for breakfast.


]For a detailed review, click here for " Ginger and Spice Chicken Curry."

Keema Curry with Soybean Meat and Chickpeas

Soybean meat and chickpeas, plus garlic, ginger, and other aromatic vegetables, plus several spices. The result is an authentic keema curry with plenty of ingredients. When you bring it to your mouth, the mild sweetness of the tomato base spreads at first, and gradually the aroma and numbness of the spices spread. The garlic and ginger also have a strong, punchy flavor.


Not too spicy, but rich enough to keep you coming back for the next bite! Soybean meat with a ground meat-like texture and crunchy chickpeas make for a hearty meal.

]]For a detailed review, click here " Soybean Meat and Chickpea Keema C urry".

Soybean Meat with Soy Milk Soupless Noodle Sauce

Retort-type soybean milk noodle sauce with Japanese soybean meat instead of meat. You can enjoy the rich, thick flavor of soybean milk and white sesame seeds.


It has an aroma and a spicy feel, but is not too spicy to sting the tongue. You can enjoy the mild umami slowly.

]For a detailed review, click here " Soybean Meat Soupless Soy Milk Noodle Sauce."