Here are the newly arrived sweets that will be available at FamilyMart stores starting February 8. Here is the lineup of four items to look out for. Availability may vary by region and store.

Winter chocolates eaten with a spoon

A thick and rich cup of sweets made with raw chocolate and pure fresh cream from Hokkaido. It is characterized by its smooth texture. Available only at FamilyMart. Price: 208 yen (tax included, same below).

Parfait of Anko and Kuromitsu

A parfait supervised by Eitaeru Sohonpou. Brown sugar from Okinawa is used for the mousse and whip, and the bottom sponge is soaked in it. The parfait is topped with rice cakes made of domestic glutinous rice flour and red bean paste made of red beans from Hokkaido. The price is 298 yen.

Strawberry Crepe

A sticky crepe filled with strawberry cream, condensed milk cream, and strawberry pulp. Fresh strawberries are placed on top. The price is 298 yen.

Akagi Frozen Sweet Gateau Chocolat

By kneading cocoa cookies and fresh chocolate into the ice cream, this ice cream bar has the dense texture of gateau chocolate. The product contains 3.9% cocoa mass made from Ecuadorian cocoa beans with a gorgeous aroma. Available only at FamilyMart and in limited quantities. Price: 198 yen.