"Pea seedling and nut salad" recipe! Refreshing bean seedlings and scented nuts Ginger is spicy

Introducing the recipe for "pea sprout and nut salad" that combines peas and nuts. The texture of crispy pea sprouts and crispy nuts matches.

Pea sprouts and nuts salad

Ingredients (for 2 people)

Pea sprout 1 pack mixed nuts 50g (1.76oz)
1 teaspoon grated ginger
2 teaspoons of olive oil
1 tablespoon vinegar
1/4 teaspoon salt
Pepper a little

How to make a salad of bean sprouts and nuts

Cut the bean seedlings from the roots, wash them, drain them, and cut them to a length of about 3 cm. Put in a bowl.


Add crushed mixed nuts and mix briefly.


In a separate container, mix grated ginger, vinegar, olive oil, salt and pepper. In addition to the bowl, add the whole to complete.

What does the pea sprout and nut salad taste like?

The texture of crispy pea sprouts and crispy nuts matches. You can eat refreshingly with the spicy spiciness and mellow acidity of ginger dressing. The more you chew, the richer the nuts are, and the more fragrant and tasty it is. Over time, the nuts will soak in water and give a slightly fluffy impression. That's delicious.