The ranking information site "goo ranking" that ranks all "things and things" in the world has announced "My favorite Koike-ya potato chips ranking" with the theme of Koike-ya potato chips.

3rd place Karamucho Chips Hot Chili Flavor

"Karamucho Chips Hot Chili Flavor" is a familiar character of a cute grandma who raises her voice to spiciness. The spicy taste of red pepper and the umami of meat and vegetables are condensed into this product, which is characterized by its lingering taste.

The "Karamucho" brand, which started with stick-type products in 1984, has sparked a fiercely spicy boom. In 1986, when the hot spicy boom was booming, the slice-type "Karamucho Chips" was released and became even more popular. Did the crispy texture and the deeper "spicyness" catch the hearts of many people? "Karamucho Chips Hot Chili Flavor" came in 3rd place.

2nd place potato chips light taste

"Potato Chips Light Taste" is characterized by a simple yet timeless taste with moderate saltiness that enhances the deliciousness of potatoes. I have the impression that it is a standard product that has been sold from the beginning, but in fact it was not released until the 1990s.

Released in 1997, even slower than "Potato Chips Garlic" and "Potato Chips Consomme". It has been more than 30 years since the first "Potato Chips Nori Salt", but it is now firmly established as a main product. Although it was a latecomer, "Potato Chips Light Taste", which is also lined up as a standard product as "BIG4 of the Koikeya Potato Chips World", came in second.

1st place Potato chips Nori salt

"Potato Chips Nori Shio" was released by Koikeya in 1962 and was successfully mass-produced for the first time in Japan in 1967. It is a long-selling product that will celebrate its 60th anniversary in 2022, featuring the flavors of green laver and sea lettuce, and moderate saltiness. At the time when the development of this product was started, it seems that handmade potato chips sprinkled with salt were the mainstream in the world. As a result of repeated research, "Because it is made in Japan, let's make it taste familiar to Japanese people," a recipe that uses red pepper in salt was born.

As the originator of mass-produced potato chips, "Potato Chips Nori Salt", which has been loved by many people for many years, ranked first.

Aggregation period: June 06, 2021 to June 20, 2021