Seijo Ishii Lilikoi Butter
(The source of the image is Seijo Ishii official blog)

From Seijo Ishii, "Seijo Ishii Lilikoi Butter" has appeared as a tropical fruit butter. It is introduced on the official blog.

According to Seijo Ishii, "lilikoi" is "passion fruit," which is characterized by its mellow scent and juicy sweet and sour taste. It is explained that in Hawaii, jams and butter souvenirs using this lilikoi, and pancakes with lilikoi sauce are famous.

This time, 40% of passion fruit puree imported by Seijo Ishii was used. The sweet and sour taste of passion fruit that makes your mouth squeaky in the butter that melts gently. The acidity is neither too strong nor too weak, and it is a combination that you can continue to eat while feeling the fruitiness.

If the usage rate of passion fruit puree is too high, it becomes too sour, and if too much sugar is used, the sweetness is too strong to bring out the characteristics of passion fruit, so many trials were made to determine the ratio. Beet granulated sugar is used to enhance the sweetness of the ingredients. It does not use coloring agents or fragrances, and is also characterized by its vivid colors.

It goes well with baguettes, scones, yogurt, and fresh cheese, and is recommended to be eaten with a generous amount on softly baked pancakes or with chocolate-based cakes. Each bottle contains 260g (9.17oz), and the selling price is 699 yen (excluding tax).