Review the "universal sea urchin sauce that goes well with moheji meat" sold at KALDI Coffee Farm. It is a convenient item that you can easily enjoy the taste of sea urchin!

All-purpose sea urchin sauce that goes well with moheji meat

A versatile Japanese-style sauce that goes well with meat, made based on sea urchin extract and soy sauce. Recommended to combine with meat dishes such as yakiniku, beef shabu-shabu, roast beef, and steak. Each bottle contains 235g (8.29oz) and the price is 378 yen (tax included).


The sauce is thick and has an egg yolk-like color. When you put it on a plate, the scent of sardines spreads softly.

I tried to eat

This time, I tried it over the beef that was quickly baked in a frying pan. When you bring it to your mouth, the flavor and umami of the sea urchin will be noticeable at first, and the umami of the meat will gradually increase as you chew.



The sauce has a rich taste like salted sea urchin, and has a presence comparable to meat. You can enjoy a luxurious feeling. In addition to meat dishes, it goes well with yaki udon and croquettes. Personally, I felt that it would go well with potato salad and omelet rice! If you like sea urchin, please check it out.