Plant-based milks" are becoming more and more widely available, including soy milk, almond milk, and oats milk. Among them, I found "sesame milk," which is rarely seen, at a supermarket. I was curious about it, so I tried it.

Sesame Milk (dairy-free, soy-free, gluten-free)

This gluten-free, dairy-free, soy-free sesame milk contains 0 mg of cholesterol per 180 ml packet.

Black Sesame Milk

Extracted from premium grade black sesame seeds shipped directly from high-quality sesame producing areas. The moment you take a sip of the thick, black milk, the aroma of the sesame seeds spreads at once. The richness, which is different from that of cow's milk, is also impressive. The use of sugar gives it a slightly sweet and mild taste. Each package contains 65 mg of sesamin.

White Sesame Milk

Made from high-quality white sesame seeds, this milk is creamy and mild in flavor. It is less peculiar than black sesame, but has a strong sesame-like aroma. Each packet contains 90 mg of sesamin.


The black sesame milk can be mixed with soybean flour, while the white sesame milk can be arranged by adding coffee or other ingredients. Why not include it as one of the milk options when making your usual drinks?