The Yoshinoya will sell a limited quantity menu "Beef tongue mugitoro gohan" from 11:00 on June 18th. A set with a green onion-covered "beef tongue" as the main character. In addition to in-store use, To go is also possible.

The selling price is 868 yen (excluding tax, the same applies below). However, the price is different at some stores. Beef tongue is baked from raw meat in an iron pan in a short time, and the original taste of the meat is tightly confined, resulting in a moist and soft texture. Each one is large and is topped with a special green onion salt sauce with plenty of roasted onions, long onions and garlic, and chopped green onions.

When the green onions that go well with each other are entwined, the more you chew, the more delicious you can enjoy the original taste of beef tongue and the rich flavor of the sauce.

It is also served with tororo, okra, mochi barley rice, and miso soup. Tororo contains three types of potatoes, Nagaimo, Yamatoimo, and Daisatsuimo, so that you can enjoy the texture and stickiness. By eating together, you can chew the meat even more deliciously.

Increase the amount of rice and refills are free for 24 hours. If you want to increase the amount of rice, increase both the amount of rice cake and rice, and if you want to refill, you can choose either rice cake or rice. You can increase the amount of rice for free even at To go.


In addition, the Yoshinoya summer classic menu "Beef Plate Mugitoro Gohan" (598 yen) and "Negi Shiobutadon" (normally 468 yen) will be on sale at the same time. Both can be taken home.