New "Milk Pie Matcha" Seasonal Limited to the Popular Cow Cow Kitchen

The new product "Milk Pie Matcha" will be released on June 8th from the Tokyo Milk Cheese Factory Cow Cow Kitchen. Seasonal. The price is 280 yen for one piece and 1,400 yen for five pieces (both including tax).

Cow Cow Kitchen is a new format of the Tokyo Milk Cheese Factory, which offers a new style of premium fresh sweets that are "integrated with the workshop".

The new product "Milk Pie Matcha" is a seasonal product that contains plenty of Uji Matcha Cream and Hokkaido Milk Cream in a crispy pie baked in the oven. Uji Matcha Cream is a combination of a slightly bitter and fragrant powder and a thick paste so that the matcha can be scented firmly. A pie with matcha scent in a mellow taste combined with milk.

The stores are as follows.

Equia Kitasenju store, Atre Akihabara 1 store, LUMINE Omiya store

"Milk Pie Matcha" is a new milk pie that brings out the deliciousness of matcha by combining milk and cheese. Would you like to accompany your time at home?