Volume perfect stamina "cut steak heavy"

From Life, as a stamina menu that survives the summer, "Cut Steak Heavy" with plenty of appearance will be sold.

"Cut steak weight" was selected as a June product of "Look at this month" that Life confidently recommends. We use lean meat, which is healthy and has a strong umami flavor, to achieve a softness that is easy to eat. Recommended for those who want to improve their stamina to survive the hot summer and give delicious meat with gratitude on Father's Day.

Uses North American beef shoulder crod. It is lean meat with less fat and is characterized by being softer than thigh meat. By roasting the baked steak over an open fire, the roasted feeling is further enhanced.

By using a refreshing grated radish sauce for the hearty meat, it has a refreshing taste. By adding grated daikon radish to the soy sauce base, the sweetness of grated daikon radish and the faint acidity match perfectly, and the shine and luster are more appetizing.

The side dish is a colorful side dish with corn, carrots, potato fries, and broccoli that go well with steak. You can also get vegetables well.

Please check the selling price at each store.