At each convenience store (excluding some stores), "Soymilk Oboro Sentoujan to Eat with Soup" will be released on June 22nd. The price is 185 yen (excluding tax).

"Soy milk rags eaten with soup" is a cup soup with soy milk rag ingredients that has a new texture that is smooth and melts. It is a soup that "eats as an ingredient" instead of "drinking" the popular soy milk.

Simply add "soy milk rag ingredients (retort pouch)" and "soup with ingredients" that have a smooth and melty texture, pour boiling water and stir. You can easily eat the soymilk soup "Shentojan *", which is popular in Taiwan as a standard breakfast menu and has become a hot topic in Japan.

"Soy milk rags to eat with soup" is perfect for a busy morning breakfast. Why don't you pick it up when you see it?

* A classic soy milk soup in Taiwan. This soup is made by adding spices such as vinegar, seasonings, dried shrimp and Zha cai to warm soy milk. Characterized by soy milk that is soft and hardened like rag tofu.