Good news for everyone who loves the combination of chocolate and nuts. A limited number of "Pisters Chocolat" is on sale from the chocolate maker Royce's in Hokkaido. The price is 1,296 yen (tax included).

A sweet made by mixing deep roasted pistachio and two types of salted pistachio with pistachio cream and blending it into milk chocolate. It comes in a bright green box.


It looks like a big chocolate bar. Please cut it to the thickness you like. However, it may be difficult to slice thinly because the chocolate is hard and fragile. It seems that it is easier to cut if you warm the knife to about 40 ° C (104 ° F).


Enchanted by the beautiful cross section of chocolate and pistachios. Chocolate that melts with the heat of the tongue spreads the sweetness. Next is a smooth pistachio cream. By layering deep richness, the fragrance will gently come out of your nose.


Crispy pistachios create a lively texture. The slightly salty taste tightens the rich sweetness. Why is it so delicious when you combine chocolate and pistachios? I cut it up, but I'm afraid I'll eat a whole bottle ...


"Pisterche Chocolat" that goes well with coffee, tea and milk. Please enjoy this feeling of happiness with your own tongue!