From the Ginza Cozy Corner, a new product "Kaga Bar Hojicha Latte Mont Blanc" is on sale for a limited time. A cake made from "Kaga Hojicha", which was born in the Kaga region of Ishikawa prefecture and has a unique fragrant scent that is made by roasting the stems of the first tea.

Kaga Hojicha Latte Mont Blanc is a Mont Blanc with the image of "Hojicha Latte", which is made by layering milk cream on custard and cream using Kaga Hojicha roasted by the traditional method that originated in Kanazawa. The price is 420 yen (excluding tax, the same applies below). The sale period is until January 5, 2020.


In addition, "Kaga Hojicha Latte Chiffon" is also on sale. A chiffon cake made from Kaga Hojicha roasted using the traditional method that originated in Kanazawa. Hojicha cream is sandwiched with Hojicha chiffon and decorated with condensed milk cream. It is a dish that you can enjoy the original aroma of tea leaves and a moderate milky feeling. The price is 1,100 yen. The sale period is until January 5, 2020.


"Kaga Hojicha Latte Mont Blanc" is perfect for the coming season when it gets cold. How about a tea time together?