I tried "Akagi Gari-Gari-kun Special Petri Dish Azuki" for sale at Lawson. You can enjoy two flavors, creamy ice cream on the outside and plenty of sweet natto on the inside.


The price is 175 yen (tax included) and the calories are 198 kcal. 30g (1.06oz) of Amanatto is used for each bottle, and concentrated broth of Hokkaido Azuki is added. If you insert a knife and cut the sushi, you can see that the beans are really tightly packed.


An ice bar that makes you feel the weight when you pick it up. The ice cream on the outside has a soft texture and a milky feel, and you want to taste it little by little. The inside has a crunchy texture of ice and a fluffy texture of sweet natto, and it feels good to chew vigorously.


In this season, if you are outdoors, hold the opened bar in your hand and the ice cream on the outside will melt in a minute. After that, you can enjoy the mellowness on the outside, the crunchy texture on the inside, and the chewy texture at the same time by putting your teeth up and putting it on.


The flavor of azuki beans becomes stronger as you eat toward the center, and you feel like you are biting the frozen zenzai. If you like Japanese sweets, give it a try.