I found "KALDI Original Bonbon Chocolate Japanese Sake Assortment" at KALDI Coffee Farm. The price is 918 yen (tax included).

This is 10 kinds of bonbon chocolate that contains sake, shochu, and plum wine. The package, which looks like a sake brewery, has a waza-ari design that allows you to see the individual wrapping through a transparent window.


The sake used is Yamagata's "Ginrei Gassan Daiginjo", Miyazaki's "Tamakyo in the pot", Hiroshima's "Autumn leaves Tengu", Fukuoka's "Goma Shochu Beniotome KURO", and Niigata's "Kasuga". Gassan and Ji Dry Honjou "and" Kitayuki Daiginjo Sake ", Akita's" Junmai Daiginjo Sake Akita Homare ", Aomori's" Ginjo Sake Joppari ", Ishikawa's" Manjiraku Kaga Umeshu ", Nagasaki's" Ten Drunk legend barley shochu ". Review 3 types that were particularly impressive from all the types I ate.


・ Ginmine Gassan Daiginjo
When you put your teeth on the chocolate, the sake melts from the inside. The sugar shell crumbles and adds a pleasant texture. A pure taste with the taste of sake wrapping your tongue.



・ Manzairaku Kaga Umeshu
Chocolate and fruity umeshu match. A refreshing finish like plum while having a firm sweetness. Finally, the hot sensation peculiar to alcohol remains in the throat.


・ Sesame Shochu Red Maiden KURO
A fragrance that you can feel a little in the mellow sweetness. The sesame flavor is not strong, but the richness that is different from other chocolates was impressive.


The alcohol content of each chocolate is 3% (4% for autumnal tengu chocolate). It is an adult chocolate that you can enjoy the taste and aroma of each sake.