At the IKEA restaurant, the Lamb Fair, where you can enjoy a variety of lamb-based menus, will be held from October 11th to November 18th.

During the fair, there is a lineup of limited-time menus unique to IKEA that use plenty of rum. There will be a hearty "Black Lamb Cutlet Curry" that is a combination of bamboo charcoal black curry and lamb cutlet, and a "Lamb Assortment Plate" where you can enjoy three types of low-temperature cooked lamb chops, lamb ribs, and lamb sausages at the same time.


In addition, "Taco rice with lamb" topped with guacamole (avocado sauce) and "Lamb kebab wrap sandwich" with plenty of about 50 grams of vegetables are also available. Don't miss the mutton lover!