At Kihachi Aoyama Main Store, the dessert "Mont Blanc Pie" that you can enjoy the taste of autumn will be on sale from October 16th. For a limited time until November 9, the price is 1,290 yen (tax included).
The fourth in Kihachi's seasonal pie series. Marron cream, chestnut astringent skin boiled, and fresh cream are layered on the crispy baked pie dough, and chestnut astringent skin boiled and marron cream are decorated to finish.
The rich taste of chestnuts, the smooth cream, and the crispy pie texture are exquisite. This is a limited quantity product because it is not possible to make puff pastry with a good texture that is layered on top of each other. Please enjoy the freshly made taste.