Bake Cheese Tart "Freshly Baked Matcha Cheese Tart"
Uses "Ippodo" matcha

"Freshly baked matcha cheese tart" will be on sale for a limited time from June 1st to July 31st at each "BAKE CHEESE TART" store specializing in freshly baked cheese tart (JR Nagoya Takashimaya store) Except). The price is 330 yen (tax included).

This is a product created to commemorate the opening of "BAKE CHEESE TART Kyoto Kotochika". It was developed with the concept of "Matcha connecting and meeting".

We use matcha from Ippodo, a long-established Japanese tea specialty store that has been in Kyoto for over 300 years. It seems that he was particular about the ingredients and manufacturing method, such as dissolving matcha in warm cream to take advantage of the flavor of high-quality tea leaves.

Bake Cheese Tart "Freshly Baked Matcha Cheese Tart"
Tart full of commitment

White chocolate is added as a secret ingredient. The chocolate has a well-balanced taste that enhances the taste of matcha and cheese tart.