Chocolate Baumkuchen "More Moist Balm Motto Moist Bud Chocolat" will be on sale for about a week from March 21st at the Daimaru Tokyo store of the Nenrin family.

This is a special Baumkuchen limited to the Daimaru Tokyo store, which was sold only for about a week last year (2017). It is so popular that it sells out by the evening every day during the period, and it is said that it is so popular that it is said to be "the most difficult to obtain in the Nenrin family".


The dough that traps the freshness like souffle is baked by kneading the "100 years cocoa" of Ferklin Co., Ltd. and cocoa mass by the traditional Swiss manufacturing method. It seems that you can enjoy a "more moist, beyond moist" texture.

The price is 1,296 yen (tax included). The sale period is March 21-27. In addition, it may be sold for a short time at the same store after March 28th.