Hollow toast
Material ( 1 serving ) | |
---|---|
Plain bread | 1 sheet |
Egg | 1 piece |
bacon | 2 sheets |
Melting cheese | 1 sheet |
Butter or margarine | Appropriate amount |
pepper | Appropriate amount |
I want to take a moment to enjoy it! Introducing the recipe for "Kurinuki Toast" made by hollowing out bread.
■ How to make
1, hollow out the bread2. Place the ears of the bread on a warm frying pan and drop an appropriate amount of butter in the center to melt it. Be careful not to burn it!
3. Add eggs, bacon, and melted cheese in that order. It is recommended to add bacon and cheese after the eggs are slightly colored.
4, cover with a hollowed out bread. At this time, if you push it too hard, the yolk may be crushed or the ingredients may stick out from the bread. For those who want to make it beautifully or who want to enjoy a soft-boiled egg, just cover it gently.
5. When the ingredients are cooked, turn them over so that they do not burn, and bake them a little more. Serve on a plate and sprinkle with pepper if you like!
■ A little luxurious feeling ♪
Bread with a crisp texture, thick yolk, cheese, and salty bacon are combined ... It can't be delicious!I felt that the ingredients and bread were more familiar than eating ordinary toast with medama-yaki, bacon, and cheese. It is also a point that a little extravagant feeling increases with a little effort ♪
If it is difficult to turn it over after covering it with bread, you can bake only the hollowed out bread with a toaster and then add it. Let's challenge in a way that is easy to make.
This time, I added eggs (1 piece), bacon (2 pieces), and melted cheese (1 piece), but it seems that you can enjoy various arrangements depending on the ingredients. Please look for your favorite combination.