The other day, I found 4 kinds of "Kaki no Tane" at "National Confectionery" on the B1F of Tobu Department Store at Ikebukuro Station, so I bought it. I tried to compare them.
■ Kakichoco"Kakichoco" is a chocolate-coated persimmon seed. "Kaki no Tane" is a confectionery sold by Naniwaya Confectionery, which first produced "Kaki no Tane" in Japan, and "Kaki Choco" is a registered trademark.
First, the chocolate cracked, followed by crispy persimmon seeds. The sweetness of chocolate and the saltiness of persimmon seeds go well together! Sweet, salty, sweet, salty, just God's infinite loop! I can't stop eating this ...!
■ Strawberry persimmon chocolate"Strawberry persimmon chocolate" coated with strawberry flavored chocolate spreads "sweet and sour scent" as soon as it is opened, as written on the package.
The sourness of sweet and sour strawberries, the sweetness of chocolate and the saltiness of persimmon seeds. It is finished in a sweets-based rice cracker with a good mix of Japanese and Western styles.
■ White persimmon chocolate"White persimmon chocolate" coated with milky white chocolate. A nostalgic, aftertaste that spreads gently on your tongue, making it an irresistible dish for white chocolate lovers. Even though it tastes emo, it doesn't feel like candy or cheap.
Recommended for sweet parties because it is sweeter than ordinary "Kakichoco".
■ Cafe au lait persimmon chocolate"Cafe au lait persimmon chocolate" coated with cafe au lait chocolate is a soothing flavor that makes coffee fluffy as soon as you chew. Since the flavor of cafe au lait is a little strong, it seems that the taste of persimmon seeds is slightly weaker than others, but the taste is sufficient.
I want to relax and enjoy with black coffee.
"Kakichoco" is so addictive that you will continue to eat it when you notice it. Please buy 4 kinds at the same time and compare them, but be careful not to be too addicted because each bag is 500kcal.
Also, looking at the official website, it seems that "Kinako" and "Cheese" are also on sale. "Cheese" is ... absolutely delicious! I will review it again as soon as I find it.