Sushiro "Sea bream dashi salt ramen" - Ramen noodles to go with sushi - light but full of flavor! Perfect for shime!
I actually tried the "Tai-dashi Shio Ramen," a ramen menu item offered at Sushiro. The triple broth is made by adding the umami of scallion and chicken to a base of broth made by boiling sea bream ara, and then adding the umami of scallion.
Topvalu Mogumogu Ajiwasu Soup" Minestrone with plenty of ingredients and Yamagata-style stewed potatoes
Aeon has introduced "Topvalu Mogumogu Ajiwaru Soup," a series of soups with many ingredients. We reviewed the "Tomato Umami Minestrone with 8 Ingredients" and "Yamagata-style Imoni (Potato stew) with a variety of ingredients".
Ministop "SalaSpa Supervised Tuna and Corn Basil Salad Spa" - "Barilla" with chewy texture and basil flavor.
SalaSpa Supervised Tuna and Corn Basil Salad Spa is now available at Ministop. The menu is designed to contribute to producers and wholesalers in the Corona disaster by focusing on vegetables, meat, and seafood, and using many domestic ingredients. The restaurant is marketed as a specialty store while being displayed in convenience stores.
Gyoza no Ousho "Kaisen Ankake Yakisoba" (fried noodles with seafood broth) with colorful ingredients and crispy, savory Hokkaido flour noodles!
Gyoza no Ousho will introduce a limited-time menu item, "Kaisen Ankake Yakisoba" (fried noodles with seafood sauce). The dish is made with a richly colored filling and noodles made with crispy, savory Hokkaido wheat flour, and is served with an ankake yakisoba sauce that is flavored with seafood broth.
Matsuya's "Phu Pha Phong Curry" has concentrated shrimp and crab flavors! The rich sauce will make you want to eat rice afterwards!
I tried the reintroduced Phu Phan Pong Curry at Matsuya. This dish has a rich sauce with shrimp and crab flavors that seem to be condensed, and makes you want to order extra rice.
Small "Famima the Melon Pan-like Cookie" looks just like Melon Pan! Famima the Melon Pan" and others were renewed.
FamilyMart (Famima) will introduce baked goods "Small Famima the Melon Pan-like Cookies". In addition, "Melon Pan", "Cream Pan", and "Curry Pan" from the "Famima the Pan" series will be renewed.
Matsunoya Oyster & Aztec Fried Oyster New Sauce "Wasabi Whip" - mild whip with a twang
Wasabi Whip, a new sauce for fried oysters and horse mackerels, is now available at Matsunoya and Matsunoya. It is a mild whip with a twangy wasabi flavor.
Yakiniku Kingu "Korea Fair" "Toro~yaki Cheese Chukumi (Stir-fried Iidako Octopus with Spicy Miso Sauce)," "Bulgogi Chapchee," etc.
Yakiniku Kingu will hold a limited "Korean Fair" during the spring period. The menu includes dishes such as "Melted Cheese Chukumi" and "Bulgogi Chapchee.
Sanrio Characters Noodle Fluffy Eggs Soy Sauce Flavor/Shio Flavor" from Acecook with a decoration frame for smartphone.
Acecook will sell Sanrio Characters Noodle Fluffy Eggs Soy Sauce Flavor/Shio Flavor. This cup noodle is cute to look at, tasty to eat, and more fun to support.
KALDI Original "Ari Arioli Mayo Sauce" with the flavor and richness of garlic! Versatile sauce for baguettes, fried foods, vegetables, and more!
We actually purchased and tried the original "Arioli Mayo Sauce" sold at KALDI's. The garlic flavor and richness of this mayo sauce is addictive.
Peyoung Geki-Hot Seafood Yakisoba" - a limited edition flavor from Wellsia Pharmacy with a spicy seafood flavor.
Maruka Foods' Peyoung brand has announced on its official website that Peyoung Geki-Hot Seafood Yakisoba, starring seafood, will be the new flavor in its hot and spicy series of cup yakisoba noodles.
Gyoza no Ousho "Unforgettable Chinese Soba Noodles" - soy sauce soup with seafood broth flavor and scallion oil aroma, noodles made of Hokkaido flour
A new menu item from Gyoza no Ousho, "Unforgettable Chinese Soba Noodles" is now available. The soy sauce-based soup, flavored with seafood broth and scallion oil, is mixed with smooth, firm noodles made from Hokkaido flour, resulting in a light yet rich flavor.
Pizza Trio" spring tasting trio & popular classic trio!
Pizza Trio" is now available at Pizza to enjoy the most popular and classic products of spring. The lineup includes two types: the "Spring Tasting Trio" and the "Popular and Standard Trio.
Mitsuyado Seimen "Sakura Tororo Tsukemen" limited time only Special "Sakura Tororo" mixed with cod roe & hot thick pork bone and seafood soup
Mitsuyado Seimen will sell "Sakura Tororo Tsukemen", a limited time-only menu item for the cherry blossom season. The topping named "Sakura Tororo" is a special mixture of "Tororo" and "Mentaiko" (cod roe).
LAWSON STORE100 New Products Summary for Mid-March "Yakisoba Bread (supervised by Mikasa Jimbocho)", "Melo Chocolat Roll", etc.
Here is a summary of new products appearing at LAWSON STORE100. Yakisoba bread (supervised by Mikasa Jimbocho)", "Melo Chocolat Roll", etc.
1
Ministop "Shiawase Crepe Taiwanese Honey Imo" - sticky crepe dough & rich sweet potato flavor!
2
August 8 New Arrival: 7-ELEVEN New Arrival Sweets and Ice Cream "Square Egg Cake," "Smooth Mango Pudding," "Zakumochi Texture Mango Cream Puffs," "Shaved Ice Parfait: Muscat of Alexandria," etc.
3
Sushiro x Hi-Q! Collaboration "Serve it up! Hi-Q! Sushiro collaboration Drink with collaboration clear bottle" and "Take-out set with collaboration newly-drawn actor".
4
Komeda Coffee Shop's Ogura Toast Sable" lands in Tokyo! Limited time offer at Tokyo Station. Usually only available in the Nagoya area.
5
FamilyMart "Famimaru Afternoon Tea Chardonnay Fragrant Tea Soda," the first carbonated beverage in the Afternoon Tea-supervised series! Famimaru Afternoon Tea Chardonnay-Scented Straight Tea is also on sale again.