I want to eat every day! Applause for Oyakodon at Takahashi, a charcoal-grilled chicken restaurant in Gotanda
At lunchtime, there is no end to the number of customers who come to "Gitarou Guntori Charcoal Yakitori Takahashi" in search of this Oyakodon. Sometimes there is a line.
How about to accompany watching soccer games? Cup noodle that reproduces Brazilian food "Churrasco"
NISSIN FOODS will release three products, including a new product "Cup Noodle Brasili Anti-Chicken Noodle" that reproduces the popular Brazilian dish "Churrasco".
"Subset" of "One Coin" released on Subway--"Toku Sub" disappears
You can buy a sandwich from 7 types and a set of drinks or potatoes for 500 yen. On the other hand, it seems that the "Toku Sub", where you can get a good deal on sandwiches on a daily basis, will end.
"Yakitori Theme Park" "Zenya Renso Main Store Tokyo" opens on March 22
A "tasting" park where you can enjoy the food and sake of the seven major cities of Yakitori will open in Otemachi on March 22nd.
I made "original cup noodles" at the Cup Noodle Museum
Get information that you can make your own "original cup noodles" at the "Cup Noodle Museum" in Minatomirai. I went to Minatomirai and actually made it! It is recommended for going out for three consecutive holidays.
"Tsukune" appears in the "Charcoal Yakitori" series from Ministop
At Ministop, the first in the "Charcoal Yakitori" series was "Momo," "Negima," and "Kawa." In response to the strong sales of the first bullet, the second bullet appeared. This time is "Tsukune". One 105 yen.
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Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!
2
Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
3
Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
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How to preserve persimmons and 3 recipes for overripe persimmons "Persimmon Pudding," "Frozen Persimmons," and "Ripe Persimmon Lassi," an easy and delicious way to transform persimmons into a delicious new product!
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First time for Kilfebbon! Stylish drink stand specializing in To go - store information and recommended menu summary