Turnip steak recipe! Just a quick grill, and the sweet turnip juice will come out!
It is said that the sweetness of turnips increases in winter. It can be eaten raw or boiled, but I personally recommend grilling it quickly and eating it with a simple seasoning as "turnip steak"!
How to refrigerate/freeze "turnips" for long-lasting freshness! When you buy them, first separate them from the base of the stem before storing!
Kabobs" are often sold in bundles of several pieces, and sometimes it is difficult to eat them right away. In this issue, we will show you how to refrigerate or freeze turnips to prolong their flavor!
Sankuzeru "Bagna Cauda" is delicious and reappears! Moderate saltiness with the scent of garlic
The table sauce "Bagna cauda" has been re-appeared at Sankuzeru stores and online shops nationwide.
Easy recipe for "Kabu-no-ha no tsukudani" (turnip leaves simmered in soy sauce)! Just fry in sesame oil and toss with sauce! Deliciously cooked turnip leaves
Turnip leaves are nutritious and it would be a waste to throw them away! So, here is a recipe for "Kabu-no-ha no tsukudani", which is super easy to make in a jiffy.
Easy "Mugen Kabu" recipe! The crunchy texture of turnip and canned tuna and the aroma of sesame oil will not stop your chopsticks!
Introducing "Mugen Kabu" recipe using whole kabu! Simply mix with tuna and sesame oil to create a dish that will keep you coming back for more. Enjoy the crisp, fresh texture while it is still raw!
Topvalu "Delicious on Rice - Octopus Wasabi Mekabu, Baby Mekabu and Okura Mekabu" Tasting Review! Great as a snack!
Tasting review of Aeon's "Topvalu" brand "Delicious on rice - Octopus and wasabi turnips", "Delicious on rice - Baby turnips", and "Delicious on rice - Oka turnips".
Kansai area "Rice is Susumu 1000 pieces kimchi" --"Sweet and spicy kimchi" using seasonal turnips
Pickles Corporation will release "Rice is Susumu Senpaku Kimchi" in the Kansai area. A new product from the Kansai area has appeared in the limited-time products of the "Rice is Susumu" series.
[Drinking comparison] Seijo Ishii "Smoothies that look like fruits" 4 types-Which one would you drink for a day's worth of fruits?
Purchased 4 types of Seijo Ishii's "smoothies that look like fruits". I will introduce the result of drinking and comparing. The price is 299 yen (excluding tax). Each bottle uses 200g of fruit for one day and contains 97-99% fruit juice. It also contains 12 to 13.4g of dietary fiber. Calories range from 143kcal to 178kcal.
[Tasting] Red beets turn into sweet smoothies !? Seijo Ishii "Pomegranate & beet mix smoothie like fruits"
The "Smoothie like a fruit" series of smoothies using colorful fruits is on sale at Seijo Ishii. I tried one of them, "Pomegranate & Beet Mix Smoothie, which looks like a fruit". Yes, those beets.
Limited to 10! Perfect for spring "Sakuramochi Boshi" reappears in Villevan Online
On Village Vanguard Online, the turnip company "Sakuramochi Boshi" is being resold for a limited number of 10. A spring-only hat finished in the image of sakura mochi.
The dream of becoming a mushroom will come true. I'm curious about the turnip company "Fly agaric hat" --Tomatoes, eggplants, and shiitake mushrooms
The turnip company "Fly Agaric Hat" is on sale at Villevan Online. With the motif of fly agaric, each hat is hand-colored with a focus on the unique color of fly agaric.
Where is the heart of "hospitality"-why CNN in the US introduced Japanese food from the perspective of a French chef
Japanese hospitality was featured in the US CNN documentary program "Culinary Journeys", and French chef Fuminobu Ikue appeared. What is the reason for the appointment?
"Block ham (loin ham)" simple recipe summary! Active in the consumption of midyear gifts and year-end gift ham!
Isn't the block ham (loin ham) that you got from the year-end gifts and midyear gifts left as a lump? Here are three simple recipes that can make good use of block ham!
There is a gap between the appearance and the taste ... The first place is the popular "pink soy sauce", and the plain Japanese food is transformed into a gorgeous one !?
At the award "There is something like this! Grand Prize 2015", which is a collection of products from local areas, the innovative "Pink Soy Sauce Flower Lady" that overturned "Soy sauce is black" was selected as the grand prize.
Menya Musashi has released "Vegan Ramen"! "Shrimp vegetarian tanmen" makes tears come out in the deliciousness of vegetables
"Vegan Ramen" and "Shrimp Veggie Tanmen" using "Shrimp Veggie" from Ebihara Farm are offered at Menya Musashi in Shinjuku. The vegetables are so delicious that I want them to be eaten even if they are not vegetarian!
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Collaboration with Cinnamoroll, "Churrol (Cinnamon Sugar Flavor)"! Bite-size churros-like snacks
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Bunmeido's summer-only "White Kogumayaki Pineapple" with juicy pineapple bean paste in a chunky texture dough.
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MINI SOF (MINI SOF) coupon tickets "Autumn Fair Ticket" limited quantity, up to 2,200 yen worth of products, 900 yen savings!
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LAWSON STORE100 "Korea Fair" Chumotpa, Kimbap-style sushi rolls, Kwabaegi, cheese takkarbi bread, etc. Summary of new products to be released on November 8.
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Kentucky (KFC) "Garlic Pepper Chicken Fillet Burger" with appetizing "garlic pepper sauce" is spicy and crispy, available in limited quantities from October 25.