Excelsior with autumn flavor "Marron Caramel Latte"-Panini, a carefully selected ingredient
Panini "Salmon Basil & Cream Cheese", "Caprese" and "Maron Caramel Latte" were released at each Excelsior Cafe store (excluding some stores).
4 new products such as Excelsior with 2 layers of cheesecake "Double Fromage"
New cake products "Caramel Chocolat" and "Double Fromage" will be released at each Excelsior Cafe store (excluding some stores).
The "strongest combination" has become potato chips! "Potato Chips Smoked Salmon & Cream Cheese Wave Type"
Koike-ya will release a new product, "Potato Chips Smoked Salmon & Cream Cheese Wave Type".
Less sugar than a bowl of rice "Hiomega Beauty Pizza"-Plenty of good quality oil and dietary fiber
"Hiomega Beauty Pizza" is offered at "Pizzeria Bar Naples" and "Napolis Pizza & Cafe".
All-you-can-eat "Salmon Buffet" for 999 yen at IKEA--As many as you like 16 kinds of salmon dishes such as fried food and pasta!
An all-you-can-eat salmon buffet will be held for a limited time at the restaurants of each IKEA store.
"Marron Mille Crepes" and "Marron Latte"! Seven new autumn menu items are now available at Doutor
Seven items such as the new menu "Marron Mille Crepes" will be sold at each Doutor Coffee store.
"Forest Beer Garden" is available only in the summer at Hotel InterContinental Tokyo Bay--you can also enjoy "Beauty Cocktails"!
"Forest Beer Garden by Chef's Live Stage Carlton" will open in summer only at Hotel InterContinental Tokyo Bay (Minato-ku, Tokyo).
Easter only! "Eggs Benedict Pancake" from Kihachi Cafe--Spicy "Carrot Cake" will continue to be sold
At Kihachi Cafe, the Easter menu "Eggs Benedict Pancakes" and "Smoked Salmon Eggs Benedict Pancakes" will be on sale for a limited time.
The topic of "popover" that can be eaten in Tokyo--even at Denny's, Cinnamon's, and Egg Celent!
An American-born popover that is booming with wrinkles. I searched for a restaurant where you can eat popular popovers such as Cinnamon's and Egg Celent!
This is the first time for such a serious "tuna sandwich" ...! Fujiya Hotel's "Toast Specialty Store" at Haneda Airport
Toast & 10 kinds of spreads, garlic toast combined with shrimp ajillo, tuna sandwich with tuna sandwiched ... Fujiya Hotel's high-quality taste at Haneda Airport.
[Tasting] "Taste the plants" Limited time "Botanical restaurant"-Sokenbicha and Omotesando cafe collaborate!
Sokenbicha and the cafe "bamboo" in Omotesando have collaborated to offer a limited-time menu full of plants.
The menu developed by owner Nakai, who can eat the dishes of "Bistro SMAP" again this year
The second collaboration product of Bistro SMAP x 7-ELEVEN & i. In addition to the four chefs, owner Nakai also participated in the development!
"Sosogudake BAR" that you can enjoy with one coin will appear in Roppongi Hills for 4 days only!
"Sosogudake BAR", where you can enjoy rock-flavored sake "RTS" for 100 yen per cup, will appear at Roppongi Hills Hills Cafe / Space for 4 days only. The food menu is also sold for 500 yen.
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Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!
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First time for Kilfebbon! Stylish drink stand specializing in To go - store information and recommended menu summary
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GODIVA Caramel & Milk Chocolate Cookies" from Godiva, local cookie Hokkaido area flavor.
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Toraya] If you love anko (red bean paste), you must visit Toraya! Summary of Toraya Anstand's recommended menu and store information
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How to preserve persimmons and 3 recipes for overripe persimmons "Persimmon Pudding," "Frozen Persimmons," and "Ripe Persimmon Lassi," an easy and delicious way to transform persimmons into a delicious new product!