All-you-can-eat oysters at the oyster bar! 12 dishes of raw and grilled [for a limited time]
A limited-time all-you-can-eat oyster campaign "All-you-can-eat raw oysters table order buffet in late summer" will be held at 25 stores operated by General Oyster.
Travel to Izu with a special "French bento" --- The debut of the gourmet adult women's sightseeing train "IZU CRAIL"!
Sightseeing train "IZU CRAIL" to enjoy traveling to Izu is now available. Prior to the start of operation, a tasting party for the in-car limited menu was held. Supervised by a popular French chef.
Super rare "raw sakura shrimp" free distribution! "Yui Sakura Shrimp Festival"-Enjoy the seafood of Shizuoka
"Sakura Shrimp Festival" "Yui Sakura Shrimp Festival" will be held at Yui Fishing Port (Shizuoka City, Shizuoka Prefecture) during Golden Week. Popular every year, "Free distribution of raw sakura shrimp" is also available.
Have you ever eaten aged meat "Sakuramochi"? Nakameguro Meet Rabo's "Sakura Course" is recommended for spring dates and girls-only gatherings!
A spring-only "Sakura Course" is now available at the "Mountain lodge restaurant" Nakameguro Meet Rabo, which opened in November 2015. How about after having a cherry blossom viewing along the Meguro River?
The second luxury "sea urchin pasta" at Cafe de Clie! "Raw sea urchin and Hokkaido scallop butter soy sauce"
"Pasta raw sea urchin and Hokkaido scallop butter soy sauce" and "Sakura and matcha Mont Blanc" will be on sale at each Cafe de Clie store. Do you feel the arrival of spring sooner?
The only prefecture in Japan where sakura shrimps can be caught, Yui Port Fisheries Cooperative in Shizuoka Prefecture, serves "Hama no Kakiageya" (Fisherman's Pickled Rice Bowl), a bowl of rice topped with fresh sakura shrimps. The kakiage is also delicio
I think everyone has had sakura shrimp at least once. But did you know which prefecture is the only prefecture in Japan where sakura ebi is landed?
"Sea urchin Mt. Fuji" is half priced at 500 yen! Conveyor belt sushi "Numazu Port" relocated to the east exit of Shinjuku
The conveyor belt sushi restaurant "Numazuko Shinjuku Main Store" at the west exit of Shinjuku, which closed in July, will be reopened at the east exit of Shinjuku.
You can taste the jewels of Suruga Bay, "raw shirasu" & "sakura shrimp"-"Shirasu fishing boat" opens in Shizuoka and Numazu!
At the shirasu specialty store "Suruga Bay Jewel Shirasu Fishing Boat" in Numazu Port, which is the "gateway" of Izu, "Morning Shirasu" that has just started in the morning is offered on the same day.
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Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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FamilyMart x Jutsu Kaisen Collaboration Campaign from October 17! Collaboration products including "Fushikuro Megumi's Jade Dog White and Black Okonomiyaki," "Gumaki Spine's Tuna Mayo Salad," "Nanami Kento's Caskito," and more!
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Shateraise Imo/Kuri new items "Japanese Chestnut Mont Blanc", "Kintoki Sweet Potato and Purple Sweet Potato Mont Blanc", "Snow Dome Mont Blanc with Italian Chestnuts", etc. to be released on October 11!