With 2 kinds of nut ice cream! "Mont Patissier Caramel Nuts"-Enjoy the scent and richness
"Mont Patissier Caramel Nuts Hazelnuts & Macademia Nuts" will be released from the Kyodo Milk Industry ice cream "Mont Patissier" series.
Gion Tsujiri is a gem of matcha ice cream that "challenge the limit of the amount of matcha"! There is also an "ice bar" that combines chocolate and nuts
Gion Tsujiri will release "Matcha Ice Cream (Cup Type)" and "Matcha Chocolate Nut Ice Bar" which is a combination of matcha with chocolate and nuts.
A nut-loving snack! 7-ELEVEN in the Kanto region, such as "Nuts Lal Honey & Nuts", which has a crunchy texture.
A bar-type confectionery "Nutsral" that combines nuts and various ingredients will be on sale at 7-ELEVEN in the Kanto area.
The chocolate season is in full swing! Check out Seijo Ishii's new face and bargain chocolates
At each Seijo Ishii store, this season's imported chocolate sales are in full swing. Here are some of the products.
Eh, "Azuki Bar Roast Beef Bowl" !? Imuraya's first "Azuki Bar Cafe" will be held!
"Seki Blacksmith CAFE & Azuki BAR", which offers a menu using the popular ice cream "Azuki Bar", will be held in Nagoya. Imuraya's first "Azuki Bar Cafe".
70% cacao New to the chocolate world! Ingredients such as nuts and pomegranates appear one after another
"High cacao chocolate" with around 70% cacao. Introducing 5 items such as the new "Chocolate Effect" series available at supermarkets and convenience stores.
"Contrast" deliciousness! Haagen-Dazs "Strawberry Banana" and new "Chocolate Macademia Nuts" revived for the first time in 3 years
I tried and compared the mini cup "Strawberry Banana" released on the same day by Haagen-Dazs and the crunch crunch "Chocolate Macademia Nuts"!
Bright green "Summer Forest Desert Buffet" -held at Hilton Odawara
At Hilton Odawara Resort & Spa, "Summer Forest Desert Buffet" expressing the summer forest will be held.
Cold Stone's first "bar ice", "Cold Stone Ice Candy" is coming in front of Shinjuku Alta!
Cold Stone Creamery's first "bar-type" ice cream "Cold Stone Ice Candy" is now available. First of all, it will be sold in Shinjuku and Yokohama for a limited time.
The procession store "MAX BRENNER" has landed in Kansai for the first time! Enjoy sweet chocolate
The chocolate shop "MAX BRENNER CHOCOLATE BAR" where you can line up will open at the Hankyu Umeda Main Store in Osaka for a limited time.
Hibiya BAR WHISKEY-S II, a whiskey specialty store that women can enjoy, opens in Ginza!
The second store, "Hibiya BAR WHISKY-S II," will open in Ginza, Tokyo, from the whiskey specialty store "Hibiya BAR WHISKY-S," which was jointly developed by Suntory Liquors and Hibiya Bar.
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Bourbon "Alfort divine banana", "Chocolat Blanchette divine banana" and 5 other "divine banana" sweets
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Starbucks Reserve Roastery Tokyo "Tokyo Roastery Micro Blend" limited edition coffee blend! Five commemorative merchandise items also available at the same time
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Yayoiken's new menu "Gokumi Karaage Teishoku [2 kinds of Japanese-style sauce]/[2 kinds of thick sauce]" is the first in a series of specially selected dishes! Luxurious karaage served with dipping sauce!
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Butter Sandwich (Yakiimo Brûlée)" and "Butter Sandwich (Chestnut)" New products from Press Butter Sand for the fall season are now available! Collaboration products with "Tsubo-imo Brûlée" are also available!
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Shateraise Imo/Kuri new items "Japanese Chestnut Mont Blanc", "Kintoki Sweet Potato and Purple Sweet Potato Mont Blanc", "Snow Dome Mont Blanc with Italian Chestnuts", etc. to be released on October 11!