Kurozu kinako no mitsu warabi" from Kameya Mannendo, overflowing with special molasses sauce! The texture is so soft and smooth!
Kameya Mannendo will sell "Kurozu Kinako no Mitsuwarabi", a limited-time-only product with a melting texture, based on the concept of a Japanese confectionery that is easy to eat even in the hot summer months.
Toraya "Mizumazuki" and "Shiro Mizumazuki" - sweets with azuki beans eaten during Natsukoshi-no-harae (summer purification)!
Toraya announced on its official website that "Minazuki" and "Shiro Minazuki" will be available as seasonal confections. The products are said to be associated with "Nagoshi-no-harae" (summer purification).
LAWSON "Crispy! Chocolate Cheese Bar", "Buried Tiramisu Pudding", "Gorotto Cheese Mochi Texture Roll", etc. Summary of New Arrival Sweets
Crispy!" at LAWSON. Chocolate Cheese Bar," "Buried Tiramisu Pudding," "Gorotto Cheese Mochi Texture Roll," "Kuzu Shake Strawberry," "Uchicaffe Japanese Fruits: Yamanashi Prefecture White Peach 80ml," "Frozen Party Pistachio 240g," and "Tokushima Industry Red Imoimo: Red Imoimo from Okinawa Prefecture 70g" will be available at Lawson.
LAWSON "Motto Chip Crepe Raw Chocolate & Chocolate Chip", "Uchi Cafe×GODIVA Eclair Chocolat", "Uchi Cafe Pistachio 120ml" and other newly arrived sweets summary
Mottochiri Crepe Raw Chocolate & Chocolate Chip", "Uchi Cafe×GODIVA Eclair Chocolat", "Uchi Cafe×GODIVA Chocolat Vanille Roll", "Uchi Cafe Pistachio 120ml", "Uchi Cafe Thick Pistachio Waffle Cone 160ml", "Uchi Cafe Pistachio Latte 160g", "Oni no Blade" Brown Sugar Ore 180ml, "Oni no Blade" Mug & Mikan Jelly 500g, and "Oni no Blade" Tyrol Chocolate Zaku Zaku Salt Vanilla 1 piece will be on sale.
7-ELEVEN "Custard eclair of particular chocolate", "fluffy cream chiffon", "choux patissiere", etc. Summary of newly-arrived sweets
7-ELEVEN will be selling "Kochochoku Choco no Custard Eclair," "Fluffy Cream Chiffon," "Choux Patissiere," "Italian Chestnut Mont Blanc," "Chocolate Cream & Whipped Banana Crepe," "Double Cream Custard & Whipped Puff," "Hokkaido Tokachi Azuki Bean Mame Daifuku," "Fluffy Doras with Soft An & Whip," "Chilled Mitarashi Dumplings," "Fruits Anmitsu," and more. Fluffy Dora with Sweet Potato An & Whip," "Chilled Mitarashi Dango," and "Fruits Anmitsu" will be available in succession.
Toraya "Oki no Sora" and "Doyo Mochi", confections associated with Marine Day and rice cakes with azuki beans to eat to beat the heat!
Toraya (Toraya) will be offering "Oki no Sora" and "Doyo Mochi" as recommended summer confections. These are confections associated with the day of the sea and sweets with azuki beans to eat to beat the heat.
Shateraise new sweets! Setouchi Lemon and Black Tea Soft Rolls", "Two Kinds of Green Tea Pudding", etc.
Check out all the new sweets from Chateraise! Setouchi Lemon and Black Tea Soft Roll, Two Kinds of Green Tea Pudding, Chilled Fresh Chocolate Daifuku in a Cup, and Okinawa Brown Sugar Dorayaki with Mochi.
7-ELEVEN "Hawaiian-style ring doughnut", "Mottochiri Warabimochi Nerimilk Strawberry", "Custard cream doughnut malasada" and other newly arrived sweets summary
Hawaii-style ring doughnuts, mochi rice cakes with nerimilk strawberry, custard cream doughnut malasada, and 7P an doughnuts with sweetened bean paste (4 pieces) will be available at 7-ELEVEN.
Kappa Sushi "Gochi CAFE" "Japanese Parfait of Vanilla with Uji Green Tea Sauce - Water Warabi Rice Cake and Crunchy Monaka", "Premium Whipped Pudding with Uji Green Tea Sauce", "Crunchy Monaka with Azuki Vanilla".
Kappa Sushi is now selling new products from the "Gochi CAFE" sweets brand: "Japanese parfait with vanilla with Uji green tea sauce - water warabi rice cake and crunchy monaka", "Premium whipped pudding with Uji green tea sauce" and "Crunchy monaka with red bean vanilla". The following items are also on sale.
LAWSON "Melted Warabimochi", "Premium Roll Cake Parfait with Strawberry Pulp Sauce", "Premium Roll Cake", and other newly arrived sweets!
Melted Warabi Mochi, Premium Roll Cake Parfait with Strawberry Pulp Sauce, Premium Roll Cake, Uchicafé Japanese Fruits Yamagata Sato Nishiki 80ml, and Eiko Double Fromage will be available at Lawson.
LAWSON "Japanese Parfait Omatcha Shiratama", "Omatcha Gateau Chocolat", "Omatcha Tart & Omatcha Mille Crepe (using Uji green tea)" and other newly arrived sweets!
Japanese Parfait Omatcha Shiratama, Omatcha Gateau Chocolat, Omatcha Tart & Omatcha Mille Crepe (using Uji matcha), Omatcha Kuzu Mochi Texture Roll (using Uji matcha from Kyoto Prefecture), Omatcha Financier 1 piece, and Uchicafé sio supervised Tiramisu Ice Cream 68ml will be available at Lawson.
Kameya Mannendo "Blessing of seasonal fruit - Cherry" - Whole "Sato Nishiki" from Yamagata Prefecture! Mochi sweets wrapped in a soft, sweet Gyuhi filling.
Shunka no Blessing - Cherry" will be sold at 28 direct sales stores of Kameya Mannendo. A whole cherry, Sato Nishiki, produced in Yamagata Prefecture, is used in this rice cake wrapped in gyuhi (a type of rice cake made from rice flour).
LAWSON STORE100 "MOMOKOMO AZUKI WHIP", "VL Cheddar Cheese Melon Pan", "VL Pizza Pie" and other newly arrived sweets and breads!
Mokomocchi Azuki Whip", "VL Cheddar Cheese Melon Bread", "VL Pizza Pie", "Nishiki Daifuku (Bean & Grass)", "Coffee Jelly Sandwich", "Creme D'Anjou (Blueberry)", "VL Blueberry & Rare Cheese Bread", "VL Sweet Coppe (Marmalade & Whip) (marmalade and whipped)," and "Ryoumizukushi" will be released sequentially.
Kameya Mannendo "Kine-Tsuki Shio-An Mame-Daifuku": Koshi-An (sweet bean paste) made with "snow salt" from Miyako Island, Okinawa & coarsely pounded rice cake with a firm texture.
Kameya Mannendo will sell for a limited time a summer-only product, "Kine Tsuki Shio An Mame Daifuku" made with "snow salt" from Miyako Island, Okinawa, which has a refreshing aftertaste based on the concept of "Japanese sweets you want to eat in summer.
Ate Mochi Cocoro "Mini Tins" are too cute! Rice flour cookies in the shape of a rice cracker & lucky charms. Great gift idea!
I actually purchased and tried the "Mini Can Soy Sauce Mix" sold by "Ate Mochi Cocoro," a brand of Ate Mochi from Azabu Juban Ate Mochiya. It is a combination of various flavors and shapes of okaki and rice flour cookies in the shape of 10 different Lucky Charms.
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