From "big shark fin bun" to "apple pork bun"! "Chinese steamed bun exposition" held at Koshigaya Aeon Lake Town
At Aeon Lake Town (Koshigaya City, Saitama Prefecture), an event "Chinese steamed bun exposition" will be held where "local" Chinese steamed buns from all over the country such as "Shark fin man" will gather.
Tsukiji Uniman "Kiwami" sea urchin level is too high --Golden shining sea urchin
"Kanmon Uniman" from "Maruichi Hamada Shoten" has been popular since its release. I have confirmed how faithfully the sea urchin is!
Kanmon Uniman to be Permanently Sold in Tsukiji -- How about some freshly steamed sea urchin to accompany your stroll?
Kanmon Uniman" and "Kanmon Uniman-Kyoku", both of which are sure to please sea urchin lovers, are now on permanent sale at Maruichi Hamada Shoten in the Tsukiji Outside Market. The Kanmon Uniman (300 yen) has a black skin with bamboo charcoal and is wrapped in a hanpen-like red bean paste with fish meat, yams, and other ingredients added to the sea urchin.
"Uniman" with plenty of raw sea urchin is now available! Sea urchin lovers will love it!
A generous amount of raw sea urchin is topped on the sea urchin, which is filled with bean paste that has a strong scent of sea urchin. An irresistible dish for sea urchin lovers.
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Famima "Eating Mas Mochi Sanrio Characters Pom Pom Pring & Cinnamoroll / Kuromi & My Melody" and "Sanrio Characters Manmaru Yaki".
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Sushiro's Great Big Thanks Crab Festival "Raw Main Snow Crab" from 120 yen King of Crabs "King Crab Wrapped in King Crab", "Red Snow Crab and Sockeye Salmon Salmon Roe Gunkan", "Thick Crab Miso Ramen", etc.
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Meiji Hokkaido Tokachi Camembert Blue" - Luxurious taste of mildly tailored Camembert and blue cheese! On sale on October 20 at mail order website.
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Lotte "Premium Ghana Rich Raw Chocolate [Mellow Milk]" and five other chocolates tailored for autumn and winter will go on sale sequentially from October 3!
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Yok Mok delices series renewed for the first time in 30 years! New "Sisu Delices" and "Set Delices" assortments of 6 and 7 types of cigars, etc., to be available from September 28!