What is the best "local bread" in Japan? Bread with plenty of local charm gathers in Tokyo

35 kinds of "local bread" that have been loved locally for many years will be gathered together and the best decisive battle in Japan will be held.

Which is your "bread"? "Pushing Bread Grand Prix" is being held at Donk

127 stores nationwide have entered their "push bread". Determined by the number of sales, storefronts, and the number of votes on the Facebook page.

Lawson "Yuru-chara Plate" Present You can get it in exchange for Ponta points!

Each area has a different design, and a total of 8 types are available. There are also courses where you can apply for designs in other areas.

"Local Ramen Grand Prix" now being held "Support" voting leads to the Grand Prix!

At the Local Ramen Grand Prix 2013, we have a collection of proud "local ramen", from those that are thoroughly particular about locally produced ingredients to those that contain slightly unusual ingredients.

B-1 Grand Prix official "local yakisoba sauce" to be released nationwide

A sauce where you can enjoy the flavors of "Namie Yakisoba," "Yokote Yakisoba," and "Kitami Shio Yakisoba."

"Soft serve ice cream grand prix" to decide the most popular "Kanto tournament" held at LaLaport Toyosu

Eight soft serve ice cream from all over the country. The Grand Prix is decided by the "weight of the spoon" voted by the visitors.

Karaage cunnilingus, supervised by Kyoto "Umeshin" "Yakiniku Dare Mayonnaise Flavor"

Umeshin is a popular fried chicken specialty store, but its affiliated yakiniku restaurant "Kyoto Hormone Umeshin" is said to be very popular for its special sauce.

A large collection of "local ice cream" from all over the country! "Ice cream collection" held at Tokyu Hands Ikebukuro store

"Local" ice cream shops, which are hard to find in Tokyo, gather at the Tokyu Hands Ikebukuro store.

"Bali-san" Tyrolean chocolate is here! Ehime specialty "Iyokan" taste

Tyrolean chocolate that collaborated with Yuru-chara "Bali-san". Contains 2 flavors of "Iyokan cookie" and "Iyokan marshmallow"!

Osaka Ohsho "Gyoza no Ohsho Apple Pie" sale In-house contest winner

Freshly fried crispy apple pie that won the in-house contest. Sold at "Osaka Osho" and "Taiyo no Tomatomen".

Principality of Zeon's MA "Big Zam" mass-produced with avocado flavor --Gundam Tofu 3rd

The long-awaited "Mass production of Big Zam" has finally been realized. It is divided into a body and legs, making it a product that you can enjoy "assembling".

To hold the chef's version of "Star Tanjo!" Not only cooking but also "humanity" is evaluated

It has been decided to hold a cooking competition "RED U-35" for the purpose of discovering and supporting young talented cooks. Unlike the judging method of existing competitions, it seems that not only cooking skills but also "humanity" will be evaluated.

Eat 100 takoyaki fast and challenge the food fighter! How many minutes can you finish your meal?

A fast-eating event for 100 takoyaki will be held in Odaiba. It's going to be a fight against heat ...

Your catchphrase will become a back-net signboard of Koshien Stadium!

Glico is inviting applications for catch phrases for Pocky, Papico, and Pritz. The grand prize winner will be displayed on the back-net signboard at Koshien Stadium!

February 24th is the final day of the "Big Walk Rally (D-class Grand Prix)"

In Chofu City, Tokyo, we are holding a "Big Walk Rally (D-class Grand Prix)" with the concept of food and sightseeing around the city. The event will reach its final day on February 24th.