Travel to Izu with a special "French bento" --- The debut of the gourmet adult women's sightseeing train "IZU CRAIL"!
Sightseeing train "IZU CRAIL" to enjoy traveling to Izu is now available. Prior to the start of operation, a tasting party for the in-car limited menu was held. Supervised by a popular French chef.
Beer garden with a view of the night view of Kobe from the sea, held for the first time--Women only plan is very advantageous!
A beer garden where you can see the night view of Kobe from the sea side has appeared in "La Suite Kobe Oceans Garden" which has just opened on the first jetty of Shinko.
To a new world of meat! Enjoy the finest steak baked in a wood-fired kiln at Akasaka "Caro-Fuego"
"Caro-Fuego" is a steak specialty store in Akasaka, Tokyo. Here, a slightly unusual steak that is baked in a "firewood kiln" is offered.
It's like a NY market--Newman Shinjuku's food hall is fashionable [open until 4am]
The commercial facility "NEWoMan" at JR Shinjuku Station. As the second phase, the Ekinaka and Exoto areas have opened. Five stores, the first in Shinjuku, have appeared in the fashionable "Food Hall".
[I want to go] "kiri cafe" full of drills will be held! The dessert is an original supervised by Chef Susumu Koyama
"Kiri cafe", which offers a menu using cream cheese "kiri", will open for a limited time.
All-you-can-eat "best steak" for 29 people every month! Maihama Sheraton Hotel's "Meat Day Fair" is hungry
At the Sheraton Grande Tokyo Bay Hotel's Teppanyaki restaurant "Maihama Teppanyaki +", a special "Meat Day Fair" is held on the 29th of every month. Limited to the first 29 people!
Taste "JAPAN X" pork with delicious fat--Start of "Tohoku Fair" buffet with seasonal ingredients
A buffet where you can enjoy dishes made with ingredients from Tohoku, such as the brand pork "JAPAN X", has started. At "Chef's Live Kitchen" in Hotel InterContinental Tokyo Bay.
"Chocolate pudding", a chocolate sweet from the Kens Cafe collaboration, is the best deal! On sale at FamilyMart in Kanto
Chocolate sweets supervised by Chef Ujiie of Ken's Cafe Tokyo, the creator of "Tokusen Gateau Chocolat," which is said to be the best in Japan, are on sale at FamilyMart. The best value is "chocolate pudding" !?
I want to eat it once! Ken's Cafe Tokyo's specially selected gateau chocolate is flooded with orders even at 3,000 yen
"Japan's No. 1 Gateau Chocolate", which boasts great support for souvenirs, and "Specially Selected Gateau Chocolate" from Ken's Cafe Tokyo. We asked the chef, Mr. Ujiie, about the story of his birth. It's a story behind the scenes.
Del Sole Dotonbori "Meat Parfait" - A novel sweet combining chocolate and meat! Limited time offer for Valentine's Day
Meat Parfait," a sweet menu featuring beef, will be served at Del Sole Dotonbori, an Italian restaurant in Osaka City. Limited to the Valentine's Day period.
Collaboration between Shibuya Hikarie and a famous chef! 6 recommended menus selected by the editorial department, such as "burnt butter flavored" sushi
A collaboration between a cafe / restaurant in Shibuya Hikarie and 6 famous chefs. A total of 19 "special collaboration menus" that can only be enjoyed now are offered.
New desserts "Trifle" and "Oatcake" with the theme of "Shakespeare" at Takarazuka Hotel
At the Takarazuka Grand Theater Restaurant (Takarazuka City, Hyogo Prefecture) operated by the Takarazuka Hotel, desserts with the theme of "Shakespeare" to be performed at the Takarazuka Grand Theater will be on sale.
The flames go up brilliantly! The specialty is "tomato flambé"-a popular chef-produced teppanyaki in Nagoya
The Teppanyaki restaurant "YAGOTO-TEI Produced by Takumi" produced by a popular chef will open at the Yagato Sir Winston Hotel in Nagoya. The specialty is "tomato flambé", which has a brilliant flame.
Tsukiji Sato "Revolution Course", world's 3rd best steak and "beef dessert" Amazingly delicious!
Tsukiji Sato's steaks were featured in the movie "Steak Revolution" as the third best in the world, and the restaurant is offering the "Revolution Course" to commemorate the event. What is the taste that wowed the professionals?
Hotel buffet "Hokkaido Fair" that you want to go this fall--The recommended ingredients carefully selected by the chef are this!
Introducing two "Hokkaido Fairs" that you can enjoy at a hotel buffet in Tokyo. Among the many dishes lined up, this is the "recommended ingredients carefully selected by the chef" that you should definitely eat!
1
Fujiya "Tsundere Kuromi Chocolate MP": cookies & cream flavored chocolate candy that expresses Kuromi's tsundere personality & appearance!
2
Ice cream with "only dairy products" as ingredients "Meiji Dear Milk" sales area to be expanded!
3
July 25 New Arrivals: 7-ELEVEN New Arrivals Sweets and Ice Cream "Pierre Hermé Signature Honey Citrus Verrine", "7 Premium Peach Ice", "Japanese Wheat Banana Cake", etc.
4
Missed "White Pon de Ring" Pon de Ring 20th anniversary! 4 varieties including "White Pon de Castor Almond" and "White Pon de White An".
5
8 Popular Hojicha Drinks from Starbucks, Tully's and Doutor and benefits of hojicha