New products "Apple Caramel Frappuccino" and "Hot Apple" will be released on December 1st at each Starbucks Coffee store.

Starbucks' new work is a frappe and hot tea to enjoy apples
Starbucks' new work is a frappe and hot tea to enjoy apples

Apple Caramel Frappuccino is a blend of caramel and milk mixed with a red sauce of apples and cranberries. You can enjoy the richness of caramel and the fruity flavor together. The price starts from Tall 540 yen (excluding tax).

On the other hand, hot apple is a hot tea that combines black tea and rooibos tea with warm apple juice with plenty of pulp. The whipped cream is topped with a red sauce like Frappuccino. Like the "fruit-eating tea" and " fruit crush & tea " released in October, the concept is "Drinkable Fruit". Rooibos tea, also known as "red tea" in the United States, is a flavor accent, and you can enjoy the mellow sweetness of warm apples. The price starts from Short 420 yen (excluding tax).

Both are scheduled to be sold until December 25th, but will end as soon as they are sold out. The holiday season limited menu " Cranchi Caramel Toffee Latte " is also on sale until December 25th.