"Pudding a la mode" is a combination of pudding with fruits and cream. The slightly retro sweets became Starbucks Frappuccino.

"Pudding a la mode Frappuccino" (Tall size tax not included 620 yen) will be available for a limited time from May 15th. It is a beverage that appears from the "Star Bucks Coffee" promotion that looks back on the good old days and adds the essence of a new era.

A new work that has been expected to rise even before its release. I will review the taste you care about.

Tension rises from the appearance

A pudding-flavored base is placed on top of the caramel sauce, and topped with mixed fruit jelly using three types of fruits: mango, apple, and strawberry. Next to the whipped cream is a syrup-pickled cherry. A gorgeous visual reminiscent of pudding à la mode.

Rich in pudding

I had expected it before I drank it, but it's insanely delicious !! The pudding base, which has the image of a hard pudding, has a simple yet deep body. The mellow sweetness and the bitterness of caramel blend perfectly. The quality is so high that you feel like you are eating the pudding itself.


Glittering jelly is a cool accent. There is a feeling of satisfaction with the flesh, and the co-starring of rich pudding and fruit is exactly pudding a la mode . Thanks to the refreshing sweetness that is added occasionally, you can enjoy the last bite without getting tired.


Mix the cream and the whole will change to a smoother mouthfeel. The taste is somewhat nostalgic, but the mouthfeel is like a mellow pudding that has become popular in recent years. A "retro but new" Frappuccino that you can enjoy with a slightly mysterious feeling.


If you like sweetness, the recommended custom is to add chocolate sauce to make it look like chocolate pudding. If you like bitter, you can add espresso. After drinking the first cup as it is, it seems fun to explore your own "pudding a la mode Frappuccino" custom.