At the Nihonbashi Eitarou Atre Ebisu store, three types of "new sensation" dorayaki "Fuwadora" were released on November 1st.


Fuwadora is a pancake-style souffle dough that was born based on the concept of "feel free to enjoy Japanese sweets." It is said that it is finished by adding ricotta cheese to the secret taste, sticking to the compatibility with bean paste. The size is small with a diameter of 70 mm and a height of 50 mm, and it is offered in a burger bag style for easy eating.

There are three flavors in the lineup: "fresh cream," "butter," and "maple."

The whipped cream is dora-yaki with plenty of whipped cream and Eitaro's traditional "mashed bean paste" inside. The smooth cream is said to have a modest sweetness, considering its compatibility with bean paste.

The butter is flavorful Calpis butter and dorayaki with mashed bean paste. Even if you warm it up a little, you can enjoy it deliciously.

Maple is a fluffy cream dough soaked with maple syrup. It seems that the maple flavor exudes when you stretch it.

The price is 216 yen each for fresh cream and butter, and 270 yen for maple, both including tax.