Maple sticks are made by wrapping maple paste in a cake dough with a “fresh” texture on the outside and a “fluffy” texture on the inside. It is provided in a special sleeve so that you can eat it without getting your hands dirty.
In addition to "Maple Stick Plain", the lineup includes "Maple Stick Sugar" sprinkled with fine sugar and "Cinnamon" sprinkled with cinnamon sugar. The price is 140 yen each (tax included).