MONTEUR will release "Tirol Choco Coffee Nougat Eclair" and "6P Tirol Choco Milk Petit Eclair" in collaboration with the popular flavors of Tirol Choco on September 1st. Limited time until October 31st.

Tyrolean chocolate coffee nougat Eclair is an eclair inspired by the taste of "Tirol chocolate coffee nougat". The cream inside is made up of two layers, coffee cream and caramel paste, and the surface is coated with chocolate.

The coffee cream is bitter and combined with homemade custard and whipped cream to create a smooth mouthfeel that goes well with the sweet caramel paste. The estimated price is 129 yen including tax (162 yen for Okinawa only).


On the other hand, 6P Tyrolean chocolate milk petit eclair is a small size eclair that expresses "Tirol chocolate milk". Milk cream blended with homemade custard cream, whipped cream, Hokkaido cream, etc. is wrapped, and the surface is coated with chocolate.

In addition, "cheese paste" is added to the cream as a secret ingredient to increase the feeling of milk. It comes in 6 pieces, and the estimated price is 280 yen including tax (313 yen for Okinawa only).