The avocado burger first appeared as a limited-time menu in April 2014. The burger with plenty of avocado sandwiched between the chewy "Cibatta" bread was well received, and many people wanted to revive it.
This time, "Avocado beef", which is made by layering beef patties and thick-sliced bacon and finished with "wasabi sauce" that goes well with avocado, "Avocado shrimp" that combines crispy shrimp and spicy "cobb salad sauce", and vegetables. The lineup includes three types of "avocado vegetable chicken," which is made by sandwiching kneaded chicken patties and seasoning them with "special vegetable sauce."
During the same period, a new menu "Avocado Muffin" using avocado will be on sale at Morning Mac. Layer loin ham and lettuce on avocado and sandwich with English muffins. Seasoned with a spicy Cobb salad sauce that is a blend of seven spices. The single item price is 290 yen (tax included).