Introducing a new menu where rice is served with sweet and spicy sauce
This menu is a set meal of "stir-fried chicken with sweet and spicy miso", which is made by grilling juicy chicken thighs, fried eggplants, and onions with Matsuya's original "dak-galbi-style sweet and spicy sauce". The "Dak-galbi-style sweet and spicy sauce", which is a mixture of chili peppers, gochujang, and doubanjiang, is said to have a taste that makes the rice go on. With rice, miso soup and raw vegetables.
To commemorate the release, a large serving of rice will be free for the same menu until 15:00 on June 25th.
