To commemorate the opening of the Hokuriku Shinkansen, a gourmet event "Tokyo Station x Local Sake Bar" will be held at Tokyo Station from March 15th to 17th, where you can enjoy a special menu that includes local sake and food from the Hokuriku area. To.

At Tokyo Station, enjoy Hokuriku local sake with delicious food ... (Image: Fruit garden "with prosciutto, roast beef, and fresh fruits")
At Tokyo Station, enjoy Hokuriku local sake with delicious food ... (Image: Fruit garden "with prosciutto, roast beef, and fresh fruits")

18 restaurants in the restaurant zone (Kitchen Street, Kurofuku Yokocho, Kitamachi Dining, Granroof, Granage) outside the ticket gates of JR Tokyo Station participated. Local sake and whiskey from Toyama, Ishikawa, Fukui, and Niigata prefectures, as well as a special set of dishes that go well with sake will be offered.

Examples of stores and menus (liquor) are as follows.

Old Station "Grilled Beef Harami" Babette Steak "Small Size" (Sunshine Whiskey)
Soba Mae-dokoro Nishakugosun "Yakitori 3 Skewer Morisoba" (Naegaya Special Junmai Rinsei)
Tempura Tenkiyo "Clam taste comparison set" (Hakuryu Daiginjo)
Fruit garden "with prosciutto, roast beef, and fresh fruits" (Chateau Myoko special pure rice)

Participation fee is 3,000 yen. It is a ticket with 3 tickets, and you can enjoy a special set at one store for each ticket. Tickets are valid for 3 days. Advance reservations are accepted on the dedicated site. You can purchase on the day, but it will end as soon as you run out of tickets. Reception locations are GranRoof Front (special venue in front of Maison Drobros) and GranAge (special venue next to Tully's Coffee). Reception hours are from 18:30 to 21:00, and holding hours are from 19:00 to 22:00.